AOAC标准目录

AOAC电子版标准目录一、AOAC 方法 快递客服问题件处理详细方法山木方法pdf计算方法pdf华与华方法下载八字理论方法下载 1.AOACOfficialMethod993.31.Phosphorus(Available)inFertilizers.DirectExtractionMethod2.AOACOfficialMethod993.31.Nitrogen(Total)inFertilizers.CombustionMethod.3.AOACOfficialMethod995.01.DirthianoninTechnicalProducts.andFornmulations.4.AOACOfficialMethod995.14.MethomyininsecticidalFormulations.Reversed-phaseliquidChromatographicMethod5.AOACOfficialMethod993.02.bentazoninpesticideformulationsliquidChromatographicMethod6.AOACOfficialMethod995.02.CyfiuthrininPesticideformulationsliquidChromatographicMethod7.AOACOfficialMethod993.01PhosphamidoninTechnicalandFormulatedProducts8.AOACOfficialMethod996.03AcephateinTechnicalandSolublePowderFormulations9.AOACOfficialMethod995.08.AtrazineinWaterMagneticParticlelmmunoassay10.AOACOfficialMethod2000.05.DeterminationofGlyphosateandAminomethyphonicAcid(ACMPA)inCrops11.AOACOfficialMethod993.151,2-Dibromoethaneand1,2-Dibromo-3-chloropropaneinWater12.AOACOfficialMethod994.19TotalnitrogeninUrinePyrochemiuminescenceMethod13.AOACOfficialMethod995.21YeastandmoldcountsinFoodshydrophobicGridMembranefilter14.AOACOfficialMethod996.02ColiformCountinDairyProducts15.AOACOfficialMethod2000.15RapidenumerationofColiformsinFoodsDryRehydratableFilmMethod16.AOACOfficialMethod2000.13RevealforE.coliO157:H7TestSysteminselectedfoods17.AOACOfficialMethod2000.14RevealforE.coliO157:H7TestinselectedfoodsandEnvironmentalSwabs18.AOACOfficialMethod993.06Staphylococalenterotoxinsinselectedfoods19.AOACOfficialMethod995.12StaphylococcusautruslsolatedfromfoodslatexAggluTINATIONTestMethod20.AOACOfficialMethod2001.05PetrifilmS.aureuscountPlatrMethodfortheRapidEnumerationofStaphylococcusaureusinSelecedFoods21.AOACOfficialMethod993.10  ClistridiumPerfringrnsfromShellfishlronMilkMethod22.AOACOfficialMethod995.20SalmonellainRaw,HighlycontaminatedFoodsandpoultryFeed23.AOACOfficialMethod993.08Salmonellainfoods24.AOACOfficialMethod993.07Sa;monellaCocoaandChocolatemotilityEnrichmentonmodifiedSem-Solld25.AOACOfficialMethod995.07SalmonellaindriedMilkProductsMotilityEnrichmentonModifiedSem-Solld26.AOACOfficialMethod994.04SalmonellaindrtFoodsRefrigeratedPre-Enrichmenr27.AOACOfficialMethod2000.07SalmonellainFooodsRapidCocorimetric28.AOACOfficialMethod2000.07SalmonellainFooodswithaLowMicrobialLoadDetecition29.AOACOfficialMethod2001.07SalmonellainSelectedFoodslmmumno-ConcentrationSalmonella(ICS)30.AOACOfficialMethod2001.08SalmonellainSelectedFoodslmmumno-ConcentrationSalmonella(ICS)31.AOACOfficialMethod2001.09SalmonellainSelectedFoodslmmumno-ConcentrationSalmonella(ICS)32.AOACOfficialMethod2001.08SalmonellainSelectedFoodslmmumno-ConcentrationSalmonella(ICS)33.AOACOfficialMethod993.12ListeriamonceytogenesinmilkangdairyProducts34.AOACOfficialMethod993.09ListeriainDairyPruducts,Seafoods,andMeats.ColorimetricDeoxyribonucleicAcidHybridizationMethod(GENE-TRAKListeriaAssay)35.AOACOfficialMethod994.03.ListeriamonocytogenesinDairyPruducts,Seafoods,andMeats.ColorimetricDeoxyribonucleicAcidHybridizationMethod(Listeria-Tek)36.AOACOfficialMethod994.06.Vibriovulnificus.GasChromatographicdentificationMethodbyMicrobialFattyAcidprofile37.AOACOfficialMethod993.32.MultiplesulfonamideResiduesinRawBovineMilkLiquidChromatographicMethodFirstAction199338.AOACOfficialMethod2001.14DeterminationofNitrogen(Total)inCheesekieldahlMethod39.AOACOfficialMethod993.O5l-Malic/TotalMalicAcidRatioinAppleJuice40.AOACOfficialMethod995.06D-MalicAcidinAppleJuiceLiquidChromatographicMethod41.AOACOfficialMethod994.11BenzoicAcidinOrangeJuiceLiquidChromatographicMethod42.AOACOfficialMethod995.17BeetSugarinfruitJuices43.AOACOfficialMethod993.20LodineValueofFatesandOilsWijs(Cyclohexane-AceticSolvent)Method44.AOACOfficialMethod994.02LeadinEdibleOilsandFatsDirectGraphiteFurnace45.AOACOfficialMethod994.18Mon-andDiglyceridesinFatsandOilsGasChromatographicMethod46.AOACOfficialMethod2000.17DeterminationofTraceGlucoseandFructoseDeterminationofTraceGlucoseandFructoseinRawCaneSugar47.AOACOfficialMethod994.09GlucoamylaseActivityinLndustrialEnzymePreparations48.AOACOfficialMethod995.11Phosphorus(total)inFoodsColorimetricMethod49.AOACOfficialMethod2001.13DeterminationofVitaminA(Retinol)inFoodsLiquidChromatography50.AOACOfficialMethod2000.11PolydextroseinFoodslonChromotography51.AOACOfficialMethod2000.01Determinationof3-Chloro-1,2-PropanediolinFoodsandFoodIngredients52.AOACOfficialMethod993.16TotalAflatoxins(B1,B2,andG1)inCornEnzyme-LinkedlmmunosorbentAssayMethod53.AOACOfficialMethod993.17AflatoxinsinCornandPeanutsThin-LayerChromatographicMethod54.AOACOfficialMethod994.08AflatoxinsinCorn,Almonds,brazilNuts,Peanuts,andPeanuts,andPistachioNuts55.AOACOfficialMethod2000.16AflatoxinB1inBabyFooodlmmmunoaffintyColumnHplcMethod56.AOACOfficialMethod2000.08AflatoxinM1inLiquidMilklmmmunaffinityColumnbyLiquidChromatography57.AOACOfficialMethod995.15FumonisinsB1,B2,andB3inCornliquidChromatographicMethod58.AOACOfficialMethod2001.04DeterminationofFumonisinsB1,andB2,in　CornandCornFlakes59.AOACOfficialMethod2001.06DeterminationofTotalFumonisinsinCornCompetitiveofDirecetEnzyme-LinkedImmunosorbentAssay60.AOACOfficialMethod2000.09OchratoinAinRoasetedCoffeeImmunoaffinityColumnHPLCMethod61.AOACOfficialMethod2000.03OchratoinAinBarleyImmunoaffinitybyColumnHPLC62.AOACOfficialMethod2001.01DeterminationofOchratoxinAinWineandBeer63.AOACOfficialMethod995.10PatulininApppleJuiceLiquidChromatoraphicMethod64.AOACOfficialMethod2000.02PatulininClearandCloudyAppleJuicesandApplePuree65.AOACOfficialMethod994.01ZearlenoneinCornWheat,andFeedEnzymeLinkedImmunosorbent(Agri-screen)Method66.AOACOfficialMethod993.03NitrateinBabyFoodsspectrophotometricMethod67.AOACOfficialMethod999.12TaurineinPetFood68.AOACOfficialMethod996.16SeleniuminFeedsandPremixes69.AOACOfficialMethod999.13EthoxyquininFeedsLiquidChromatographicMethod70.AOACOfficialMethod999.16SulfamethazineinAnimalFeeds71.AOACOfficialMethod997.04MonensininPremixandAnimalFeedsLiquidChromatographicMethod72.AOACOfficialMethod998.02NeomycininFeedsStahlMicrobiologicalAgar73.AOACOfficialMethod997.01TebuconazoleinFungicideandTechnicalformulations74.AOACOfficialMethod997.14ThiodicarbinTechnicalProductsandFormulations75.AOACOfficialMethod999.04DeterminationofChlorothalonilandHexachlorobenzene76.AOACOfficialMethod997.07N-octylBicyclohepteneDicarboximide(MGK264),PyrethrinsandPiperonylButoxide(PB)77.AOACOfficialMethod996.12GlyphosateinWater-SolubleGranularFormulations78.AOACOfficialMethod997.12ImidaclopridinLiquidandSolidFormulationsReversed-PhaseLiquidChromatographicMethod79.AOACOfficialMethod999.17LeadandCadmiumExtractedfromCeramicFoodware80.AOACOfficialMethod999.10Lead,Cadmium,Zinc,Copper,andlroninfoods81.AOACOfficialMethod999.11DeterminationofLead,Cadmium,Copper,Iron,andZincinFoods82.AOACOfficialMethod997.15LeadinSugarsGraphiteFurnaceAtomicAbsorptionMethod83.AOACOfficialMethod2000.04Iodine-131inMilkRadiochemicalSepartionMethod84.AOACOfficialMethod998.11ScreeningTestforNitrateinForagesWithaTestStrip85.AOACOfficialMethod997.02YeastandMoldCuntsinFoodsDryRehydratableFilmMethod(PetrifilmTMMethod)86.AOACOfficialMethod996.09EscherichiacoliO157:H7inSelectedFoodsVisualImmunoprecipitateAssay(VIPTM)87.AOACOfficialMethod996.10EnterohemorrhagicEscherichiacoli(EHEC)O157:H7DetectioninSelectedFoods88.AOACOfficialMethod997.11EscherichiacoliO157:H7CountsinFoodsHydrophobicGridMembraneFilter(ISO-GRID)MethodUsing89.AOACOfficialMethod996.08SalmonellainFoodsEnzyme-LinkedImmunofluoressentAssay90.AOACOfficialMethod997.16LOCATEEnzyme-LinkedImmmunosorbentAssayforldentificationofSalmonellainFoods91.AOACOfficialMethod998.09SalmonellainFoodsColoricPolyclonalEnzyme92.AOACOfficialMethod999.09VlpforSalmonellafortheDetectionofMotileandNon-MotileSalmonellainAllFoods93.AOACOfficialMethod995.22ListeriainFoodsColorimetricPolyclonalEnzyme94.AOACOfficialMethod996.14DetectionofListeriaMonocytogenesandRelatedListeriaSpeciesinSelectedFoodsandfromEnvironmentalsurfaces95.AOACOfficialMethod997.03DetectionofListeriaMonocytogenesandRelatedListeriaSpeciesinSelectedFoodsandfromEnvironmentalsurfaces96.AOACOfficialMethod999.06ListeriainFoodsEnzyme-LinkedImmunofluorescentAssay(ELFA)97.AOACOfficialMethod995.09Chortetracycline,Oxytetracycline,andTetracyclineinEdibleAnimalTissues98.AOACOfficialMethod997.09NitrogeninBeer,Wort,andBrewingGrainsProtein(Total)byCalculation99.AOACOfficialMethod996.11Starch(Total)inCerealProductsAmylonglucosidass-α-AmylaseMethod100.AOACOfficialMethod995.04MultipleTetraclineResiduesinMilkMetalChelateAffinity-LiquidChromatographicMethod101.AOACOfficialMethod998.04NeutralLactase(β-Galactosidase)ActivityinIndustrialEnzymePreparations102.AOACOfficialMethod999.05NaringinandNeohesperidininOrangeJuice103.AOACOfficialMethod998.03AflatoxinsinPeanutsAflatonxinsinPeanutsAlternativeBFMethod104.AOACOfficialMethod999.07AflatoxinB1andTotalAflatoxinsinPeanutButter,PistachioPaste,FigPaste,andPaprikaPowder105.AOACOfficialMethod997.05TaurineinPowderedMilkandPowderedInfantFormulae106.AOACOfficialMethod995.05VitaminDinInfantFormulasandEnteralProductsLiquidChromatographicMethod107.AOACOfficialMethod999.15VitaminKinMilkandInfantFormulasLiquidChromatographicMethod108.AOACOfficialMethod986.07FensulfothioninChromatographicMethod