WhattoeatinShenzhen?GoldenChickenOfLonggang龙岗三黄鸡LocalSpecialtyPreservedDuckofSonggang松岗腊鸭LocalSpecialtyRoastGooseofGongming公明烧鹅BlackHeadFishofFuyong福永乌头鱼MangoesofXili西丽芒果LocalSpecialtyLitchisofNanshan南山荔枝CrispPearsofShiyan石岩沙梨OystersofShajin沙井鲜蚝AbalonesofNanao南澳鲍鱼ShrimpsofXixiang西乡基围虾LocalSpecialtyGrilledPigeon光明乳鸽BovineColostrum牛初乳SweetCorn甜玉米ThreeTreasuresofGuangming光明三宝CantonesemorningteaThetraditionofdrinkingmorningteaisthemostdistinctcharacteristicofGuangdong'steaculture,andalsoanimportantpartofdailylifeformanylocals.Guangdongmorningteacanbetracedbacktomorethan150yearsago.Therewasatypeofsimpleteashop,offeringteaandsnacksforthoseseekingrefreshment.CantonesemorningteaLateron,withtheboomofcommerceinGuangdong,moreandmorebusinessmenneededaplaceforsocialactivities.Teahousessoonbegantoemergeanddevelopedgraduallyintotearestaurants.Sincethen,morningteahasbecomeacommonCantonesepractice.Nowadays，CantoneseareusedtochatwiththefamilymembersandfriendsintherestaurantwhilehavingacupofteaandDimSum.EatingMorningTeaTeaDimsumsEatingMorningTeaDimsum(点心)isaCantonesetermreferringtosmallChinesedishes.ClassicalGuangdongdimsumsincludebuns,dumplingsandricerollsandsoon!!Dimsumsareusuallysmallandservedas3or4piecesinoneportion.Eachportionisservedinasmallsteamerbasketorplatewhichisaboutthesamesizeasthepalmofanadult.ShrimpDumpling虾饺SteamedRiceRolls肠粉 SteamedShaomai烧麦TraditionalfoodSteamedChickenfeet凤爪Stickyricewithchicken糯米鸡Barbecuedporkbun叉烧包TraditionalfoodWaterchestnutcake马蹄糕Springrolls春卷Cantonesespongecake马拉糕TraditionalfoodCrispyDurianCake榴莲酥EggTart蛋挞MangoPudding芒果布丁Western-stylefoodPineapplebun菠萝包Cheesebakedpotatoes芝士焗番薯酥皮鲜奶Western-stylefoodThanksforlistening!
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