清远特色美食 ppt.speechmaker:唐伟娇黄嘉伟第一PPT模板网，www.1ppt.comIngredient:1.Highqualitysoybeans2.Highqualitywaterspring3.Choppedgreenonion,mushrooms,garlicandsoonCookingProcess:1.Makingintosoya-beanmilk2.Heatingthesoya-beanmilk(100℃）3.Coolingthesoya-beanmilk4.Cooking5.AddseasoningsIn...
speechmaker:唐伟娇黄嘉伟第一PPT模板网，www.1ppt.comIngredient:1.Highqualitysoybeans2.Highqualitywaterspring3.Choppedgreenonion,mushrooms,garlicandsoonCookingProcess:1.Makingintosoya-beanmilk2.Heatingthesoya-beanmilk(100℃）3.Coolingthesoya-beanmilk4.Cooking5.AddseasoningsIngredient:1.Flour2.Goosegravy3.Leanmeat4.Coriander,SnowpeasCookingProcess:1.Mixingintothedough2.Cuttingthedoughintostrips3.Stirfryingtheonions,friedwithpork4.Cookingthebroth5.Pouringthestripsintothebrothandcontinuingtocookabout5mintues6.Aftertheboil,sprinklewithchoppedgreenonion,corianderandseasoningsIngredient:1.Beef2.Wineandsalt3.SpicesCookingProcess:1.Cuttingthebeefintostrips(250g-500g)2.Sprinklingapprppriateamountofwineandbrinetopickle3.Puttingitontheironsieve,thenplaceonacharcoalandroastitslowly.4.Sprinklingwithspices,beingroastedbysmallfireWearemoredeliciousthanZhanJiangchickenWhatareyouwaitingforIngredient:1.QingYuanchicken2.Garlic,ginger(蒜蓉,姜片）3.Soysauce（酱油）4.sesameoil（香麻油）5.Coriander,Choppedgreenonion(芫茜，葱花）CookingProcess:02030405060708Excavatingtheviscera,washingAddingvisceralintotheend,thenputthewholechickenintotheboilerAddinganappropriateamountofwater,boilingwithragingfireTurningonceabouteveryfiveminutesPutappropriateamountofsalt,boilingwithsmallfireCutintopiecesCookingwithSeasoningsPerfection01DoyoulikeChinesecuisine?MaybeyouaresupposedtotasteQingyuanpoachedchicken.Qingyuanpoachedchickenhasbeautifulshapeaswellasyellowskinandwhiteflesh,it'sCreamyandtasty,manypeoplelovethisdeliciousfood.HowmuchdoyouknowChinesefoodculture?Chinesecuisinearefulloflocalcharacteristics,itpayattentiontocolor,smell,tasteandshape,therefore,itisdividedintodifferentcuisinesaccordingtodifferentregions,andeachofthemhavetheirowncharacteristics.
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